Prawn Mango Curry
Curry is a must have dish in most Malaysian cuisine. Curry sauce is an excellent dipping to be eaten with bread. Prawn Mango Curry Ingredients: 350gm prawns 2 large green mangoes A) 40 gm freshly grated coconut 3 tsp coriander - grounded ½ tsp chilli powder 6 dried chilies - soaked 2 tbsp water 2... Sign in to see full entry.