Re-inventing Mince Stew: Cheese on toast with a difference

By Halpinto - E-mail this page - Add to My Favorites - Add to Blog List - See other blogs in Cooking, Food & Wine

Tuesday, August 7, 2007

Cheese on toast with a difference

This is a little snake my Mother used to make for us as kids when we would come home from school. Its quite simple and yet very yummy She would toast the bread first in the toaster. Then cut slices of cheese, a thin layer on the toast place one whole round of pineapple on the toast with cheese with... Sign in to see full entry.

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