Hot Dish on Great Food Finds : Don't F_ _ ck with the recipe

Sunday, April 6, 2008

Don't F_ _ ck with the recipe

I was asked to make my famous red velvet cake for a friend's birthday last Friday. Time was short but as I love to bake, I decided to squeeze it in, besides I would be at this party and get a piece of it. What makes it famous? I use spiced beet juice in lieu of the vinegar +1 TBSP and I use 50/50... Sign in to see full entry.

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