Kitchen Shenanigans: What's for breakfast?

By Ciel - About Me - E-mail this page - Add to My Favorites - Add to Blog List - See other blogs in Cooking, Food & Wine

Sunday, February 12, 2017

What's for breakfast?

Breakfast is a cultural thing. The Hearty American Breakfast derives from the first meal of a farmer's day, eaten after the cows were milked and livestock fed and watered. There was oatmeal with plenty of thick cream and maple sugar. There were fried potatoes, and the golden buckwheat cakes, as many... Sign in to see full entry.

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