Tuesday soup from Sunday chicken... Or was that Saturday? In any case, today, it's soup. Yesterday it was boiling the remains, and today I added a few odds and ends--beets and eggplant that baked with the chicken, a can of water chestnuts, some onion... garlic and ginger... It wasn't yet right. So... some lime juice, dried parsely, fresh celery... Still nope. Okay, a can of coconut milk and some tamarind sauce that has been in the fridge a while... And there was a bottle of Indian red curry... Sign in to see full entry.