The Accidental Gourmet: The Accidental Gourmet How To's - Sundried Tomatoes

Tuesday, April 25, 2006

The Accidental Gourmet How To's - Sundried Tomatoes

These little delicacies are awful expensive in the store but they are simple and easy to make and make anything they are added to special. All you need are a dozen or so tomatoes. I use roma tomatoes because of their natural sweetness and they have a thick skin to when you begin dehydration they... Sign in to see full entry.

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