The Accidental Gourmet: Relishes and Pickles

By mikes_goddess - About Me - E-mail this page - Add to My Favorites - Add to Blog List - See other blogs in Cooking, Food & Wine

Monday, January 24, 2005

Relishes and Pickles

Ok, you have several jars of leftover pickle juice in your refrigerator. Do you toss them? Don’t you dare! You have the beginnings of some really tasty relishes and pickles. You can enjoy any of these as soon as you like but the longer they sit the better they get. Crispy Cucumber Chunks Add a half... Sign in to see full entry.

Previous: Dips and Sauces - New Entries - Next: Flavored Vinegars

Headlines (What is this?)